School Lunches for Sept. 28-Oct. 2

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Rison Elementary

Monday - Create: Spaghetti with Italian Meat Sauce, Garlic Twist, Mashed Potatoes; American Classics: Classic Cheeseburger in Bun, Baked Beans, Glazed Carrots; Fruit & Vegetable Bar: Fresh Whole Fruit, Chilled Peaches.

Tuesday - Create: Hot Chicken & Black Bean Rice Bowl, Seasoned Corn, Brown Rice; American Classics: Classic Chicken Sandwich, Crinkle Cut French Fries; Fruit & Vegetable Bar: Fresh Whole Fruit, Cinnamon Diced Peaches.

Wednesday - Create: BBQ Pork Nachos, Mexican Rice and Beans; American Classics: Toasty Cheese Sandwich, Crinkle Cut French Fries; Fruit & Vegetable Bar: Fresh Whole Fruit, Mixed Melons & Pineapple Salad.

Thursday - Create: Popcorn Chicken, Mashed Potatoes, Glazed Carrots, Broccoli; American Classics: Cheese Stuffed Breadsticks, Marinara Sauce; Fruit & Vegetable Bar: Fresh Whole Fruit, Cinnamon Diced Peaches.

Friday - Create: Cheese Pizza, Traditional Pepperoni Pizza, Corn; American Classics: Traditional Pepperoni Pizza, Corn; Fruit & Vegetable Bar: Fresh Whole Fruit, Blue Raspberry Lemon Frozen SideKicks.

Rison High School

Sono (Available Daily): fajita marinated chicken, seasoned beef taco meat, tortilla chips, soft flour tortilla, Mexican rice, pinto beans, queso blanco cheese sauce, shredded lettuce, pico de gallo, sliced jalapenos, sliced tomatoes, sour cream.

Monday - Create: Spaghetti with Italian Meat Sauce, Garlic Twist, Mashed Potatoes; 2Mato: Classic Cheese Pizza, Traditional Pepperoni Pizza, Italian Sausage Pizza; Grill: Classic Cheeseburger in Bun, Seasoned Crinkle Cut Fries; Fruit & Vegetable Bar: Chilled Peaches, Fresh Whole Fruit, Corn & Black Bean Salad.

Tuesday - Create: Hot Chicken & Black Bean Rice Bowl, Brown Rice; 2Mato: Classic Cheese Pizza, Traditional Pepperoni Pizza; Grill: Spicy Chicken Sandwich, French Fries; Fruit & Vegetable Bar: Cinnamon Diced Peaches, Fresh Whole Fruit, Fresh Carrots, Fresh Broccoli Florets.

Wednesday - Create: BBQ Pork Nachos, Refried Vegetarian Beans; 2Mato: Classic Cheese Pizza, Traditional Pepperoni Pizza, Italian Sausage Pizza; Grill: Classic Cheeseburger in Bun, Seasoned Crinkle Cut Fries; Fruit & Vegetable Bar: Mixed Melons & Pineapple Salad, Fresh Whole Fruit, German Potato Salad, Carrot & Celery Sticks.

Thursday - Create: Popcorn Chicken, Broccoli, Hawaiian Roll; 2Mato: Classic Cheese Pizza, Traditional Pepperoni Pizza, Cheese Stuffed Breadsticks; Grill: Spicy Chicken Sandwich, French Fries; Fruit & Vegetable Bar: Cinnamon Diced Peaches, Fresh Whole Fruit, Lettuce & Tomato Side Salad, Egg and Cheddar Chef Salad.

Friday - Create: Classic Cheese Pizza, Corn; 2Mato: Classic Cheese Pizza, Traditional Pepperoni Pizza, Italian Sausage Pizza; Grill: Classic Cheeseburger in Bun, Seasoned Crinkle Cut Fries; Fruit & Vegetable Bar: Blue Raspberry Lemon Frozen SideKicks, Fresh Whole Fruit, German Potato Salad, Fresh Broccoli Florets.

Woodlawn Elementary

Monday - Lunch Entree: Pulled Pork Sandwich; Vegetables: Carolina Coleslaw, Baked Beans; Fruit: 3oz Red Apple Slices.

Tuesday - Lunch Entree: Chicken & Cheese Crispitos; Vegetables: Pinto Beans; Fruit: Fresh Fruit Variety; Misc.: Raspberry Rainbow Yogurt.

Wednesday - Lunch Entree: Chicken O'S; Vegetables: Mashed Potatoes; Fruit: Fresh Fruit Variety; Grains: Maple Butter Biscuit.
Menus for October unavailable at the time of publication.

Woodlawn High School

Monday - Lunch Entree: Pulled Pork BBQ Sandwich; Vegetables: Baked Beans, Carolina Coleslaw; Salad Bar; Fruit: Fresh Fruit Variety; Grab & Go: Choice of Chicken Caesar Wrap, Turkey Sub Sandwich, with Wild White Nacho Doritos.

Tuesday - Lunch Entree: Chicken Crispitos; Vegetables: Pinto Beans; Salad Bar; Fruit: Fresh Fruit Variety; Grab & Go: Choice of Buffalo Chicken Wrap, Ham and Cheese Sub, with Cool Ranch Doritos.

Wednesday - Lunch Entree: Chicken O'S; Vegetables: Mashed Potatoes; Salad Bar; Fruit: Fresh Fruit Variety; Grains: Maple Butter Biscuit; Grab & Go: Italian Sub, with Tostitos Crispy Rounds Tortilla Chips.

Menus for October unavailable at the time of publication.